Page 3 - Indulge October/November 2016

RDeaeadr ers, As we head into the holidays, be sure to check out letter from the editor
Pumpkin-spice latte, anyone? our holiday entertaining guide that has advice for hosts,
Fall can be a great time to be in the Lehigh Valley. different ways to cook a turkey, recipes and activities for
The muggy summer heat has given way to crisp, cool air the whole family. If you’re looking for things that thrill,
and the lazy days of summer are now replaced by activity. chill and go bump in the night, head to our story on local
Corn mazes, football, hayrides, wine trails, ghost tours, ghost tours and hauntings.
parties and Thanksgiving are just some of the fun that
awaits us this season. And who could forget pumpkin- After a day (or night) of playing, we highlight some of
spice lattes and those seasonal pumpkin-infused brews the places in the Valley that are great to kick back, relax
and drinks — if you’re like us here at Indulge, they turn and enjoy some good food and a cold one.
this season into one of the best times of year.
To keep your home stylish throughout the fall, we’ve Indulgently yours,
got the top trends in home décor for you and tips on how
you can bring it into your house. We also take care of you, Linda Doell • editor
too, with fashion tips that will keep you looking great.
As part of this issue, we’re proud to include a special
feature section from Shalom Lehigh Valley. Our friends
at the Jewish Federation of the Lehigh Valley have put
together an exciting section showcasing the vibrant
Jewish life and community here in the Valley.

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