Page 3 - Indulge October/November 2014
P. 3
roducing letter from the editor

RDeaeadr ers,

Luxury and bling? We’ve those covered here, and I’m proud to What do you splurge on? What is an extra that can make
introduce you to the debut issue of Indulge Lehigh Valley. your day? Maybe it’s that piece of bling that catches your eye
that you treat yourself to. Or maybe it’s a new pair of shoes or
This magazine is devoted to all things upscale and those a night out on the town.
things that make living in the Valley sweet. Thank you for the
privilege of letting us come into your home and share our award- Indulgences are those special treats we look forward to. They’re
winning expertise with you. things we pamper ourselves with that can make living in the Lehigh
Valley sweet. We hope to satisfy those cravings with this magazine.
If there’s something cool happening in the Valley, you’ll know
about it first because we’ll be there. In this issue, if an indulgence for you means bidding on
antiques, we’ll show you where to find the high-quality, valuable
In Indulge Lehigh Valley, you’ll find out about the hottest pieces sure to excite the biggest collector. Or toast autumn and
trends in the Valley and what’s about to hit it big. Lehigh Valley’s own chambourcin grape with a bottle of wine
from one of the local wineries.
We’ll tell you about the best places to dine and things to do.
From home décor trends to what to get to perfectly outfit a man Like to party like a rock star or have fun trick-or-treating with
cave, you can get ideas here. the kids? Find out what the hottest Halloween costumes will be
this year and how to keep everyone safe while having fun.

So what is your favorite indulgence? I’d love to hear from
you and what you like to treat yourself to. Send me an email at
linda@indulgelvmagazine.com. I know for me, an indulgence
might include a shopping trip to Bethlehem, Allentown or the
outlets – I’m a sucker for a new piece of jewelry.

When you take time for yourself to nourish your soul, what
feeds the need to pamper yourself? Share with us what you think
are those extra special things to do or see in the Valley. If you know
of something going on, tell us about it, we’d love to hear from you!

Indulgently yours,

Linda Doell • editor OCTOBER/NOVEMBER 2014 • INDULGE | 3
   1   2   3   4   5   6   7   8